1. Gusukura mu nganda: Uburyo bwo gusukura ibintu bikomeye n'amazi akora ibyuma
2. Gutunganya imyenda: Gutegura mbere yo kuyitunganya no kuyisiga amarangi kugira ngo yongere imikorere myiza.
3. Gusiga no Gusiga: Iterambere ryo gusiga polymeri ya emulsion no kunywesha/gupima mu buryo bwo gusiga
4. Imiti ikoreshwa n'abaguzi: Umuti w'icyatsi kibisi ukoreshwa mu gusukura imyenda n'ibikoresho bitunganya uruhu
5. Ingufu n'imiti ikomoka ku buhinzi: Ikoreshwa mu gutera imiti ikoreshwa mu binyabutabire byo mu gasozi n'inyongeramusaruro ikomeye mu gutera imiti yica udukoko
| Isura | Amazi y'umuhondo cyangwa umukara |
| Chroma Pt-Co | ≤30 |
| Uburemere bw'amazi% (m/m) | ≤0.3 |
| pH (igisubizo cya 1% by'amazi) | 5.0-7.0 |
| Aho Igicu/℃ | 54-57 |
Pake: Litiro 200 kuri buri ngoma
Ubwoko bwo kubika no gutwara: Ntibihumanya kandi ntibicanwa
Ububiko: Ahantu humutse hafite umwuka uhumeka
Igihe cyo kuruhuka: imyaka 2